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Last Updated: October 27, 2026
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A quiet fall morning spent baking Rustic-looking and flavorful, with a flour-dusted crusty exterior and extra-chewy interior pockmarked by air bubbles, this classic ... That golden crust with those beautiful airy pockets inside? You can make THAT at home. This This is how to make a beautiful, fluffy and crunchy I BETTER NOT CATCH YOU paying bakery prices for Ingredients: • Bread flour: 500g • Yeast: 3g • Salt: 9g • Olive oil: 25g • Sourdough starter (Levain): 100g • Water: 400g
Size: 2.61 MB · Format: PDF · Secure Download
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